The 50 Best Pasta Recipes by Adams Media

Author:Adams Media
Language: eng
Format: epub
Tags: recipes, pasta, cooking
Publisher: Adams Media, a division of F+W Media, Inc.
Published: 2011-07-15T00:00:00+00:00

Add pickle relish and Thousand Island dressing to pasta. Stir gently and mix well. Fold celery, radish, and carrots into salad. Serve immediately or cover and chill up to 12 hours before serving. Crumble egg slices and fold into salad just before serving.

Greek Pasta Salad

Serve this salad as a side dish, or all on its own. It can handle it!

Serves 4

Ingredients

1 tablespoon lemon juice

3 tablespoons olive oil

1 teaspoon dried oregano

1 teaspoon Dijon mustard

1 garlic clove, minced

2 cups cooked pasta

1 cup blanched almonds, slivered

1 cup cucumber, sliced

1 cup fresh tomato, diced

1⁄2 cup red onion, chopped

1⁄2 cup Greek olives

2 ounces feta cheese, crumbled

11⁄2 cups romaine lettuce leaves

In a large salad bowl, whisk the lemon juice together with the olive oil, oregano, mustard, and garlic. Cover and refrigerate for 1 hour, or up to 12 hours.

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